Menu of An Seanachai Pub & Kitchen

Mozzarella, Parmesan, Goats Cheese and Gorgonzola

Tomato Sauce, Mozzarella, Aubergine, Mushroom,Mixed Peppers, Red Onion, Courgette & Fresh Herbs

Tomato Sauce and Mozzarella Topped with Rocket, Prosciutto and Cherry Tomatoes

Tomato Sauce, Mozzarella,Sweet Peppers, Jalapeno Peppers, Red Onion,Salami, Chorizo, Italian sausage and Nduja Spicy Sausage

Mushroom, Spinach, Tomato Sauce, Garlic & Mozzarella with White Truffle Oil

Tomato Sauce, Mozzarella, Ham and Fresh Pineapple

Tomato Sauce, Mozzarella,and Fresh Basil

cajun Chicken, Tomato, Roasted Peppers, Red Onion, Jalepenos, Tomato Sauce & Mozzarella

Tomato, Mozzarella and Pepperoni

Half sized Margherita for Children

Half Sized Pepperoni Pizza for Children

Mozzarella, Tomato Sauce, Anchovies, Black Olives and Capers

Chef's Special 1/2 Margerita with the other half folded and stuffed with Ricotta, Salami and Mozzarella

Mozzarella, Tomato Sauce, Ham, Goats Cheese and Sundried Tomato

Tomato Sauce with Garlic Oil, Mussels, Clams, Squid and Prawns

Tomato Sauce , Mozzarella, Tuna and Red Onion

Mozzarella and Cream Topped with Rocket, Prosciutto, and Cherry Tomato

Italian Sausage, Baby Sprouting Broccoli, Mozzarella and Provole Italian Cheese

Sweetcorn, Mozzarella, Cream and Ham

Mozzarella, Mushroom & Italian Sausage

Mozzarella, Scamorza Cheese, Cream topped with Parma Ham and Rocket

Folded Pizza filled with Mozzarella, Ham, Tomato Sauce, Provole and Aubergine

Folded Pizza filled with Tomato Sauce, Mozzarella, Salami, Ricotta and Courgette

Mixed Seafood with Garlic, Chilli, White wine in a Red and Green Pesto Sauce

Fresh Prawns , Courgettes, Garlic and White Wine in a Tomato Sauce

Ravioli Stuffed with Salmon served with King Prawns in a Tomato, Cream and Basil Sauce

Diced Chicken, Spring Onion, Broccoli, and Mixed Chilli in a Red and Green Pesto Cream Sauce.

Pan Fried Smoked Bacon and Garlic in a Parmesan Cream Sauce

Chicken & Mushrooms in a Parmesan Cream Sauce

Homemade Traditional Bolognaise Sauce

Stuffed Pasta with Asparagus Served with Pan Fried Asparagus and White Wine Cream Sauce

Ravioli Stuffed Pasta with Mushrooms and served with a creamy Mushroom and Black Truffle Sauce

Ravioli stuffed with Beef in a Tomato and Basil Sauce with Parmesan

Spelt Tortelloni, Pumpkin, Olives and Potatoes served with Spinach and Garlic Oil

Traditional Homemade Italian Lasagne

Stuffed Pasta with Ricotta and Spinach topped with a Mushroom Cream Sauce and Mozzarella Cheese and Baked in the Oven

Chicken, Spring Onion, Grilled Aubergines and Mixed Peppers in a Tomato and Cream Sauce topped with Mozzarella Cheese and Oven Baked

7oz Pure Beef Pattie in a Waterford Blaa with Smoked Applewood Cheddar and Seanachai Pickles

Chicken Fillet coated in our seasoned breadcrumbs in a Brioche bun with tomato, lettuce, sweet chilli sauce and Mayonnaise

Twice Cooked Hand Cut Chips

Green Lentil, Potato and Mushroom Burger topped with Sweet Pepper Relish and a Crispy Onion Ring

Freshly Beer battered Cod served with twice cooked chips

Freshly Cooked Chips

Pan Roasted Chicken Breast with Pepper Sauce served with mashed Potatoes and Seasonal Vegetables

Pizza Garlic Bread with Mozzarella

Side Salad with Classic Vinegarette

Today's Seasonal Vegetables

Garlic Bread Cooked in the Pizza Oven with Fresh Pizza Dough

Calzone style with Nutella, Banana and Ricotta topped with Icing Sugar

Only sold to persons over 18 before 10pm

Only sold to persons over 18 prior to 10pm